Dinner Menu

To Start

Southern fried chicken
£5.95

served with a sweet chilli dip

Handcut halloumi fries
£5.95

served with sweet chilli and a salad garnish

Breaded whitebait
£5.95

with lemon mayonnaise and a salad garnish

Prawn salad
£6.25

served with crisp lettuce and a seeded roll

Sweet potato falafel
£5.50

served with raita, flat bread and a salad garnish

Houmous
£5.25

served with ligytly toasted flatbread

Salt and pepper squid
£5.95

served with a sweet chilli mayonnaise

Mains

Fresh tagliatelle served with mushrooms in a garlic cream sauce
£8.50

served with parmesan and garlic bread

Chicken ham and leek pie
£12.95

served chips and peas

Wholetail scampi
£9.25

served with chips, garden peas and tartare sauce

Pan fried sea bass
£17.99

served with saute potatoes, warm green salad and caper and lemon dressing

Glamorgan sausages
£8.95

leek and caerphilly cheese vegetarian sausages served with salad, red onion marmalade and saute potatoes.

10 oz sirloin steak
£18.95

butter basted with thyme and garlic and served with sauteed mushrooms, vine roasted tomato handcut chips & peas

Homemade sweet potato and chick pea curry and apricot tagine and red pepper lasagne
£9.95

served with rice and naan bread

Beer battered cod fillet
£10.99

served with peas and chips

Pan fried chicken breast
£13.95

served with tarragon sauce saute poatoes and broccoli

Salmon and dill fishcakes
£9.00

served with potoes and salad

Extras

Steak sauces
£1.50

(Pepper, Diane, Stilton)

Hand cut chips
£2.50

Onion rings
£2.50

Burgers

Beef burger
£10.95

6oz burger in a sour dough roll with mature cheese, crispy bacon & onion rings with handcut chips & homemade ranch slaw

Lamb burger
£10.95

with handcut chips and raita

Grilled halloumi burger
£8.95

with red onion and peppers in a sour dough roll with salad and chips

To Finish

Profiteroles
£5.00

filled with rum flavoured cream and topped in homemade toffee sauce

Homemade sticky toffee pudding
£5.25

and toffee sauce, served with ice cream or cream

Raspberry and white chocolate roulade
£5.25

cream, raspberry coulis and meringue dessert

Hot ginger sponge in a rich sauce
£5.25

served with ice cream, cream or custard

Ice Cream Sundae
£5.25

vanilla ice cream , meringue ,whipped cream and berries

Espresso affogato
£5.25

vanilla ice cream, coffee, Tia Maria and almond biscuit

Hot sponge syrup pudding
£5.00

with ice cream, cream or custard

Warm brownie and ice cream
£5.25

with ice cream, cream or custard

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